We are an independent family-owned business and are looking for a Deputy Manager to join our fast-paced, high-volume garden centre restaurant. You'll support the Restaurant Manager in leading a busy team, delivering excellent customer service, maintaining high food safety standards, and ensuring smooth day-to-day operations.

We're looking for an enthusiastic, hands-on leader with garden centre hospitality experience, strong organisational skills, and a passion for great food and service to work full time and alternate weekends.

If you thrive under pressure, enjoy motivating people, and want to grow your career in a vibrant environment, we'd love to hear from you.